More and more often I have couples who come to me and say that they don't eat cake -- they want something "different' for their weddings. Like me, many of my couples have grown up on Twinkies, Ding Dongs and Zingers. Remember Zingers?
Here I've put together a group of yummy miniature desserts you can talk to your baker or caterer about provding.
It looks so scrumdilliumtious..I may have to have me a cupcake :) Waistline be damned!
Some items to consider:
- Candied Apples, Mini Crepes, S'mores Tarts, Pumpkin Pies, Doughtnut Holes
- Creme Brulee Spoons, Cinnamon Rolls, Meringues, Lava Cake Cups
- Tarragon Blueberry Spoons, Cupcake pops, Eclaires, Dessert Sushi
- Peanut Butter/Banana Sandwiches, Churros, Ice Cream Sandwiches
I just got me a cupcake fix at Icing On The Cake in Los Gatos. OH YEAH, BABY! I love the pics and your desert list. My vote is for candied apples, creme brulee spoons, and churros! Sweet-sassy-molassey!
Posted by: Alisha Todd | August 07, 2008 at 11:22 PM
These are fabulous!! What a delicious collection!
Posted by: Lara @ southern wedding style | May 31, 2008 at 12:24 PM